Complex flavors. Precise techniques. Exotic ingredients. Consummate hospitality. Exciting tastes. Intricate presentations. All are elements of the vibrant Asian-accented French cuisine served at SHO Shaun Hergatt.
Selection of Dry Cereals
Oatmeal with Raisins and Brown Sugar
Bircher Muesli flavored with Tahitian Vanilla
Home Made Granola with Organic Greek Yogurt
Fruits of the Season
Macerated Berries with Mint
Organic Plain Yogurt
Flavored Organic Yogurts
Plain or Almond Croissants
Fresh Baked Mini Muffins
Sweet Fruit Danishes
Pecan and Cranberry Loaf
Sugared Coated Brioche Buns
Selection of Bagels, English Muffins, Toast
Buttermilk Pancakes with Wild Berry Compote
Belgian Waffles with Fresh Vermont Maple Syrup
Almond Crusted French Toast with Orange Blossom
Eggs Benedict, Hollandaise with Smoked Ham
Eggs Florentine with Spinach and Fine Chives
Two Eggs any style with Kipfler Potatoes and Oven Dried Tomato with your selection of breakfast meat
Farm Fresh Egg Omelet with your Choice of Fillings: Mushrooms, Tomato, Smoked Salmon, Goat Cheese, Spinach, Scallions
Warm Black Forest Ham, Chicken and Apple or Pork Sausages, Crispy Bacon,Olive Oil and Rosemary Roasted Kipfler Potatoes
Freshly Squeezed Orange, Grapefruit, Honeydew, Cantaloupe, Watermelon and Carrot Juice
Freshly Brewed “La Colombe” Coffee, Espresso and Cappuccino, Selection of Tea from “T”, Hot Chocolate
Copyright © 2001-2008 Sho Shaun Hergatt Restaurant. All rights reserved | Reservations: 212-809-3993